By Ian R. Falconer

ISBN-10: 0122479904

ISBN-13: 9780122479908

Crimson tides within the sea and brilliant eco-friendly lakes and rivers have gotten gains of our degraded global surroundings. those occasions, because of algae and the pollutants they produce, are frequently linked to poisoning of individuals or cattle leading to harm to health and wellbeing and fiscal loss.
This quantity presents definitive info at the id of toxin marine and freshwater algae, the regimen research and results of algal pollution, their veterinary and public well-being effect, and on keep an eye on measures in present use.
Professionals within the foodstuff and water undefined, and people operating in public overall healthiness and environmental ecology will locate this booklet super important

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90, 770-787. A. and Rapoport, H. (1975) A chemical assay for saxitoxin, the paralytic shellfish poison. /. Agric. Food Chem. 23, 237-239. J. and Cattolica, R A . (1988) Paralytic shellfish toxins in Protogonyaulax tamarensis and Protogonyaulax catenella in axenic culture. Plant Physiol. 88, 1285-1290. L. (1980) Chemical investigation of the toxins produced by marine dinoflagellates. D. dissertation, University of Wisconsin, Madison, Wisconsin. J. R. (1987) Effects of nutrient limitation on toxin production and composition in the marine dinoflagellate Protogonyaulax tamarensis.

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1991) Le Phytoplancton Nuisible des Cotes de France: De la Biologie ä la Prevention. IFREMER-Centre de Brest, Plouzane, France. L. (1984) Dinoflagellates. Academic Press, Orlando. Steidinger, Κ A . (1975a) Basic factors influencing red tides. In Proceedings of The First International Conference on Toxic Dinoflagellate Blooms (Ed. R. LoCicero), pp. 154—162. Massachusetts Science and Technical Foundation, Wakefield, MA. A. Α. (1975b) Implications of dinoflagellate life cycles on initiation of Gymnodi­ nium breve red tides.

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Algal Toxins in Seafood and Drinking Water by Ian R. Falconer

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